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Famous Dave himself spent 25 years crisscrossing the country to find the most authentic ribs, chopped pork, beef brisket and chicken recipes in America. Then, using his natural-born barbeque genius, he made the best even better. Then he brought ‘em all under one roof – and brought home more awards than any restaurant in history. So if you want to sit down to real, hand-rubbed, hickory-smoked, pit-style barbeque – or just bring it home - all you have to do is come to Famous Dave’s.