


Every day we smoke our meats over a smoldering, sweet hickory fire for up to 8 hours. We rub ‘em with secret seasonings and slather them with the world’s best sauces.
Only the finest pigs carry Famous Dave's Donor CardsServed with corn bread muffin, corn-on-the-cob and your choice of two sides. Pick a location to see pricing
Smoked for up to 12 hours and chopped to order, our award-winning BBQ pork is juicier than a Georgia peach. Pick a location to see pricing
Our Country-Roasted Chicken flame-kissed and slathered with Rich & Sassy®. Pick a location to see pricing
Our classic Texas Beef Brisket is rubbed with brown sugar, coarse black pepper and Dave’s secret spices, then slow-smoked over hickory until it’s juicy and tender. Pick a location to see pricing
A full pound of tips, hickory-smoked and fire-grilled with a Memphis-style dry rub. Served with a side of jalapeño pickled red onions, Hell-Fire Pickles and our Southside BBQ sauce. Pick a location to see pricing
Our award-winning wings tossed in your choice of sauce. Pick a location to see pricing
Crisp, golden-brown chicken tenders tossed in Dave's special seasoning and served with our own honey BBQ sauce. Pick a location to see pricing
Lemon-pepper marinated half-chicken, roasted and char-grilled to perfection. Pick a location to see pricing
Add a cup of chicken wild rice soup, chili, fresh garden salad, side Caesar salad or baked potato to any meal for only Pick a location to see pricing
Add an extra meat to any Classics or Combo for Pick a location to see pricing
To see the menu for a location near you, search for locations by Zip code or state and click on "View the Menu."
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